Ultrasonic Cake Cutting Machine | Versatile Baking Forming Machine for Perfect Dough Shapes
The ultrasonic cake cutting machine, employing advanced ultrasonic cutting technology, exhibits outstanding versatility in our cutting equipment. Its high-frequency vibration technology effortlessly handles various viscosities of raw materials, ensuring precise and consistent product cutting sizes. Additionally, the system design includes continuous vibration frequency and tracking systems to prevent temperature rise and frequency deviations, ensuring sustained and efficient cutting. ALL CHAMP is a Ultrasonic Cake Cutting Machine, Ultrasonic cake cutting machine (Product No.: A761) manufacturer from Taiwan since 1975. All Champ offers comprehensive baking solutions to meet all your needs. Our wide range of machines, from filling to cutting, ensures complete coverage of your bakery's production process. Trust us to provide the expertise and equipment for your bakery’s success.
Ultrasonic Cake Cutting Machine
A761
The ultrasonic cake cutting machine, employing advanced ultrasonic cutting technology, exhibits outstanding versatility in our cutting equipment. Its high-frequency vibration technology effortlessly handles various viscosities of raw materials, ensuring precise and consistent product cutting sizes. Additionally, the system design includes continuous vibration frequency and tracking systems to prevent temperature rise and frequency deviations, ensuring sustained and efficient cutting.
The equipment features a user-friendly human-machine interface equipped with a touch screen and multiple memory storage functions, effortlessly meeting various operational requirements. What's even more surprising is its capability not only to handle products of various shapes but also its food-grade titanium alloy blades, allowing the cutting of diverse materials, including full-fat baking cream and materials as low as -20°C. This equipment brings flexibility and high efficiency to your production line, making the cutting process more precise and seamless.
Features
• Advantages of Ultrasonic Cutting Technology:
- Capable of handling a wide range of materials and various viscosities.
- Achieves precise cutting through high-speed ultrasonic vibration, ensuring accurate product dimensions.
- Unique continuous vibration frequency and tracking systems prevent temperature rise and frequency deviations, ensuring consistently stable cutting performance.
- Utilizes Taiwanese-made ultrasonic electronic systems, guaranteeing quality and providing rapid and reliable after-sales service for your peace of mind.
• Convenience of Human-Machine Interface and Display Functions:
- Equipped with a user-friendly touch screen interface, simplifying operational procedures, and featuring multiple -memory storage functions for convenient and swift switching and setting.
- LCD screen displays vibration frequency and power clearly, facilitating intuitive and easy management of operations.
• Diverse Selection of Multifunctional Cutting Equipment:
- Can handle various product shapes, including squares, triangles, diamonds, etc., providing versatility in product shapes.
- Features automatic cleaning of blade attachments, ensuring equipment cleanliness and hygiene.
- Offers the choice of a conveyor or worktable as a cutting surface, providing more options and flexibility.
• Versatility and Performance Features:
- Equipped with a five-axis server, enabling multifunctional settings and offering more choices for diversified needs.
- Effectively caters to different product sizes, with a cutting range of up to 610 or 305 mm.
- Utilizes food-grade titanium alloy blades, capable of cutting full-fat baking cream and even materials as low as -20°C.
Applications
- Sponge cake
- Mousse cake
- Chiffon cake
- Cheese cake
- Chocolate cake
- Round cake
- Square cake
- Boston cream pie
- Lemon Tart
- Sachima
- Yokan
- Full-fat cream
Details
| Product No. | A761 |
|---|---|
| Product Size | 2200 x 1280 x 1930 (L x W x H, mm) |
| Product Weight (Net) | 1440 kgs |
| Product Voltage | 220V 3 phase |
★ Note: This specification sheet is for reference only. Our company reserves the right to make changes and modifications to the product.
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Ultrasonic Cake Cutting Machine | Advanced Cake and Pie Cutting Machine for Accurate Slicing
Established in 1975, ALL CHAMP specializes in cutting-edge baking technology, offering B2B solutions that include Ultrasonic Cake Cutting Machine, Baking Filling Machines, Forming Machines, Tray Arranging Machines, and Cake and Pie Cutting Machines. Their equipment enhances baking efficiency and precision for global bakeries, committed to boosting production capabilities with innovative solutions.
With 50+ years of expertise, ALL CHAMP pioneers baking equipment manufacturing since 1975. We offer innovative solutions, hold patents globally, customize high-quality products with advanced CNC machinery, and ensure dedicated after-sales support. Recognized for excellence, we're committed to global expansion through collaborations and exhibitions. ALL CHAMP remains your trusted partner, delivering superior products and services.
ALL CHAMP has been providing customers with high-efficiency commercial baking systems since 1975. With both advanced technology and 15 years of experience, ALL CHAMP ensures that each customer's needs are met.