
Applications - Egg Roll
The selection criteria for a Egg roll making machine are recommended to include considerations such as accurate temperature control, whether the baking tray material and size meet requirements, whether baking efficiency and speed meet expectations, ease of operation and convenience for cleaning and maintenance.
ALL CHAMP offers two types of egg roll machines: manual and pneumatic. The manual egg roll machine can produce 150-180 rolls per hour, while the pneumatic egg roll machine can produce up to 200 rolls per hour. Both models feature unique designs and high efficiency, ensuring simple, safe operation and easy and enjoyable Swiss roll production.
Reference Models:
A868A Pneumatic Egg Roll Machine
A868 Manual Egg Roll Machine
Making delicious egg rolls is no longer a time-consuming task! With the latest egg roll machine technology, you can effortlessly create delectable egg rolls with a delightful texture!
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