ALLCHAMP A705 Fully Automatic Cake Cutting Machine | Precision Slicing for Bakeries
ALLCHAMP's A705 Fully Automatic Cake Cutting Machine delivers precision slicing for bakeries with continuous cutting capability. Featuring customizable cutting sizes, neat slices, and simple operation, this efficient 56kg machine enhances productivity for various cake types. Elevate your bakery production with our Taiwan-made cutting solution.
Fully Automatic Cake Cutting Machine
A705
ALL CHAMP's Fully automatic cake cutting machine! Whether it's dough or delicious cakes and pastries, this machine continuously and seamlessly slices, allowing you to enjoy effortless and pleasant working moments. With neat slicing, cleaning becomes easier; it offers simple operation, akin to adding ease and convenience to your life. What's even better is our ability to tailor the machine to different cutting sizes, meeting your diverse needs. Whether it's a small-scale bakery or a compact pastry shop, this machine ensures an efficient production experience, adding more convenience and delight to your life!
Features
- Continuous Cutting Capability: This machine is equipped with continuous cutting functionality, ensuring uninterrupted and smooth slicing operations, enhancing production line efficiency and continuity, thereby boosting productivity and workflow.
- Neat Cuts, Easy to Clean: The machine delivers clean and neatly cut portions, minimizing dough adhesion, which makes cleaning easier. This feature ensures a hygienic production environment and facilitates convenient operational maintenance.
- Simple and Safe Operation: The operational steps are straightforward and comply with safety standards, providing a more convenient and secure user experience. Users can easily operate the machine while ensuring safety.
- Customizable Machine and Conveyor Belt: The machine can be customized based on customer requirements for different cutting sizes of the machine and conveyor belt. This customization offers a more flexible production solution, enabling customers to tailor the machine to specific needs, meeting diverse production requirements, and providing greater flexibility and adaptability in product manufacturing.
Applications
- Dough
- Sachima
- Pound cake
- Chiffon cake
- Sponge cake
Details
| Product No. | A705 |
|---|---|
| Product Size | 1280 x 470 x 1360 (L x W x H, mm) |
| Product Weight (Net) | 56 kgs |
| Product Voltage | 220V Single phase |
★ Note: This specification sheet is for reference only. Our company reserves the right to make changes and modifications to the product.
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How Can Continuous Cutting Technology Increase Your Bakery's Production Capacity?
The A705's continuous cutting system can dramatically increase your production throughput by eliminating the stop-start cycles of traditional cutting methods. Our customers report up to 40% increased output after implementation, with consistent slice quality even during extended production runs. This seamless operation reduces bottlenecks in your production line while maintaining precise cutting standards that preserve your products' visual appeal and portion control requirements.
What truly distinguishes the A705 is its continuous cutting capability combined with customizable specifications to meet diverse production requirements. Operating on a standard 220V single-phase power supply, this machine seamlessly integrates into existing production lines while significantly reducing manual labor and improving output consistency. The intuitive design ensures simple, safe operation while minimizing cleaning time due to its precise cutting mechanism that reduces product adhesion. Whether you're a boutique cake shop or a large-scale bakery operation, the ALLCHAMP A705 delivers the perfect balance of efficiency, precision, and reliability to elevate your baking production capabilities.